bean sorting - coffee machinery

The bean sorting stage within the warehouses is crucial for maintaining productivity and meeting the quality demands of international coffee buyers. If bean sorting occurs uniformly and without delays, with low leakage and retention, the result is a system that operates without surprises and ensures operator peace of mind. The relationship between humans and machines in this process is key to success, and consulting services can help optimize this dynamic for better efficiency.

A market leader in innovation and quality in coffee processing equipment, Palinialves has launched a major innovation for reprocessing systems: the Palinialves Flat Profile Separator. The company focused on meeting the market's main demand: more efficient machines that guarantee productivity and support business development.

In fact, there are 16 sieves and two smooth bottoms for coffee sorting. Robust and compact, it has a processing capacity of 110 bags per hour (or 6.6 tons/h). Its performance and efficiency stand out, as it can sort up to 16 different bean sizes.

The equipment was developed to address significant challenges faced by equipment operators in the storage and processing of coffee in Brazil. It was developed in partnership with customers, a key differentiator for Palinialves that ensures satisfaction and quality.